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Cooper's Cask Coffee
Wine Barrel Aged Coffee Gift Box Set, Sampler Roasted Coffee Costa Rica, Kenya, & Rwanda Beans Aged In Cabernet Sauvignon, Chardonnay, & Pinot Noir Wine Barrels, Medium Roast Whole Bean, 4 oz Bags, 12 oz Total
Detalles del producto
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En stock
En stock
Peso con empaque
0.20 kg
0.20 kg
Devolución
Sí
Sí
Condición
Nuevo
Nuevo
Producto de
Amazon
Amazon
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USA
USA
Sobre este producto
- Get to know our Wine Barrel Aged Coffee Box Set, a unique collection that combines the richness of single-origin beans with the sweet nuances imparted by wine barrels. This set includes three 4oz bags (12oz total) of medium-light roasted coffees—Kenyan Chardonnay, Rwandan Pinot Noir, and Costa Rican Cabernet—in a custom Cooper's Coffee Box Set. Our medium-light roast brings out the best in these wine barrel-aged coffees, ensuring a balanced and nuanced flavor experience. Crafted with care in a small batch, the roasting and aging of these exceptional coffee beans take place in the USA, ensuring premium flavor and freshness in every cup. Discover the fusion of coffee and wine traditions in each cup with our Wine Barrel Aged Coffee Box Set—a great gift for coffee and wine connoisseurs alike, and those seeking a distinctive and indulgent coffee experience.
$51,03
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$35,19
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$51,03
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$35,19
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Delicious Gourmet Coffee: A single-origin, whole-bean coffee and the sweet influence of wine barrel aging; With three 4 oz bags (12 oz total) featuring Chardonnay (Kenyan), Pinot Noir (Rwandan), and Cabernet (Costa Rican) coffee, this custom Cooper's Coffee sampler allows you to taste the flavor of wine-infused coffee beans! Costa Rica Coffee Beans Aged In Cabernet Sauvignon Wine: Using the honeyed process method and roasted to a medium finish, they unveil dark fruited notes and a delightful combination of chocolate hazelnut, culminating in a toasted oak finish Kenya Coffee Beans Aged In Chardonnay Wine: Revel in the subtle tartness of green apples and grape skins, resulting in a full-bodied coffee; It finishes with a delightful touch of sweetness, accentuated by notes of honeysuckle nectar Rwanda Coffee Beans Aged in Pinot Noir Wine: Indulge in this exquisite fusion with our barrel-aged creation; Experience tasting notes of dried figs, rustic sweetness, and crème brulee in this full-bodied coffee, culminating in a delightful, slightly sweet finish About Us: Cooper’s Cask Coffee is a family-owned, small-batch roaster based out of Rhode Island; With a passion for high standards and craftsmanship, we carefully select Grade 1 single-origin beans, innovate with unique barrel-aged processes, uniting coffee and spirits traditions, and then roast to perfection; If you're not satisfied, just tell us, and we'll refund or replace it; Beyond exceptional coffee, we create moments of connection, enriching lives one cup at a time
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